Skirt Steak Served over Fried Plantains Seared nI French Fondue, Demi-Glaze and a Homemade Chimichurri Sauce.

Seared to Tender Perfection in Garlic Sauce Served w/ Moro Rice.

8oz chicken burger topped with Swiss cheese, lettuce, tomato, pickles, garlic aioli sauce

8oz. Beef Burger Topped with Fried Eg. Bacon, Melted Mozzarella Cheese, Potato Sticks, and Special House Sauce.

Lobster, shrimp calamari, clams, scallops and chorizo

Broccoli, Carrot Lobster Sauce Served with Potatoes & Mixed Vegetables.

Manchego Cheese, Shrimp, & Oven Roasted Cherry Tomatoes.

Served in a Savory Mushroom Sause with a side of our Delicious Lobster Mac and Cheese.

Mashed Plantains Topped with Shrimp and Savory Lobster Sauce

Marinated Chicken Thighs Fried to Perfection Served with a Side of Golden Tostones.